Laudun White
The regional Cotes du Rhone appellation represents 80% of the territory's production. These are wines full of the region's sunshine, warmly welcoming, offering a strong and inviting color, and always frank and generous.
| Grape varieties | Bourboulenc, Clairette, Grenache blanc, Roussanne, Viognier, |
|---|---|
| Alcohol | 13,5% |
| Harvest | Manual |
| Age of vines | 20 ans |
| Average yield | 41 hl/ha |
| Fermentation | For 4 to 5 weeks at low temperature 62.5-64.5°F. |
| Bottling | 4 to 5 months after the harvest. |
| Soil | Sandy and clayish slopes with northern exposure; soil composed of sand and fossilized sediments. |
| Climate | Typically Mediterranean, little rain, average sunshine 2700 hours/year, strong mistral wind. |
Pale gold with hints of green.
Elegant and subtle, with hints of white fruits.
Supple at the start, with a long-lasting note of freshness.